I took my friend to a seafood restaurant at Senibong, near Permas Jaya in JB. Senibong is a small village located on the coastline of the straits that separates Singapore from Johor. It is a popular spot for seafood dinner because there are a number of good restaurants located in a row of stilt buildings built over the water. Generally, the food here is expensive... most likely due to the purchasing power of our neighbours from the other side of the water. But having said that, I guess people continue to flock to this place because the restaurants serve quite delicious food.
I haven't been to Senibong for quite a while, so I thought it was timely to introduce my friend to this makan place which happen to be one of my favourites. It is called Permata Senibong Seafood & Steamboat (No. 8). Putting aside our cholesterol worries for a while (both Ibzaini and myself are on cholesterol medication), we had crabs, prawns, mussels and a unique vegetable dish called crispy kailan. Simply delicious...
|Ketam telur masin (crab cooked in salted eggs)|
|Kupang masak cili (mussels in chilli sauce)|