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Later that evening, we had dinner at a Pakistani restaurant that has become one of our regular makan place. My friends had chicken briyani while I chose to have chicken tikka with naan bread. The weather in the Emirates at the present time is mild with temperatures around the low twenties Celsius. Since the air was cool, we chose to have our dinner at the outside table. At other times of the year, the temperature can be a sweltering 40 degrees, even at night.
We were able to complete our task earlier than anticipated and managed to bring forward our return date by 4 days. Before flying back, Hasnul recommended that we have dinner at a restaurant in Dubai that serves a delicious rice and meat dish. He has been to the place only once before and could only remember the name of the restaurant and the street on which it is located. But he could not recall the specific area of Dubai where the street is or how exactly to get there.
After asking for general directions from the hotel front desk, we ventured out in the notorious Dubai traffic in search of a makan place that reputedly serves a tasty meal that would become unforgettable. It took us quite a while before we finally found the place. At one point while we were crawling in the jam and circling the streets, I told Hasnul that the food had better be real good for me to endure the terrible congestion. He assured me that it is... and having tested Hasnul's recommendations of other food places before, I never thought of giving up.
Bait Al Mandi Restaurant is located on Al Muraqqabat Street in the Al Rashidiya area of Dubai. It is quite plain-looking and does not have any fancy decor to pull the tourist crowd. The restaurant basically serves a rice dish called `mandi' that comes in three variants : mutton, chicken or fish. Mandi is a traditional dish that originated from Yemen.
Since there were four of us that evening, we selected a combination of mutton and chicken mandi. The dish included a standard serving of fresh vegetable salad, some yoghurt and a homemade tangy chilli-tomato dipping sauce. The mutton meat was tender and so tasty. The chicken was juicy and delicious too. For a mutton lover like me, the meal was really exquisite. It was worth the trouble of wading through the horrible traffic.
If I ever do get the chance to visit Dubai again, I'm willing to skip the shopping or sight-seeing just to have another mutton mandi at this place. Unforgettable.
8 comments:
Some say that UAE started off from seven pirates preying on ships passing by on the Persian Gulf. If it is true, are we now witnessing the emergence of another would be state? with it's capital at Eyl.
:)
salam, my children love this so much... infact we are going for one tonite at jalan damai, ampang..
Snake,
UAE started from pirates? Now that's an interesting angle. Haven't heard of that one though.
But in Frederick Forsyth's latest novel The Afghan, there is a mention of smuggling activities around the Dibba area of Fujairah. I'm quite familiar with this area and have heard of smugglers bringing in stuff from Iran using very fast speedboats.
Salam Ummi,
I presume you're talking of the mandi dish. There are a few mid-east restaurants at that Damai area. I've been to one but didn't know that they served mandi. Will check again on my next trip to KL.
By the way, welcome to this blog. Hope to see more of you again.
hi oldstock..
looks like bryani dish...yummy..!!
miezarra..
Hi Miezarra!
Thanks for dropping by. Hope to see more of you soon. Memang sedap mandi dish tu... rupa macam briyani tapi rasa dia lain sikit.
I knew that place, I was a regular when I was there at Dubai...really good food. Next time you're back in Dubai try Al Mallah shawarma and their mix fruit salad called Al Mallah special...
Dear voltz,
Thanks for the pointer. don't know when I'll be back in Dubai again but I'll give that place a try. Tq for dropping by and commenting.
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