Showing posts with label Mersing. Show all posts
Showing posts with label Mersing. Show all posts

Sunday, 30 July 2017

One local destination a month - Part 6 : Mersing, Johor

I have to start this 6th post of my 1LD1M series with an apology. When I first embarked on this set of travel stories, the intention was to write about a new place in Malaysia that I have never been to before. However, the month of June was mostly taken up by the fasting month of Ramadhan and later the Aidifitri celebration. Hence there wasn't much traveling except for the balik kampung trip to my better half's hometown of Mersing.

To keep the series in motion, I therefore have to slightly bend my rules and write about Mersing, a place I have written about a few times before. Sorry about that. Nonetheless, I hope the new information I'm sharing here would be helpful to readers who plan to drop by this small town on the east coast of Johor.

While Mersing is probably more well-known for its beaches (Air Papan, Penyabong etc.) and as the stepping point to the islands (Tioman, Sibu etc.), I'll focus my writing on a few makan places that are worth mentioning.

1. Nasi Dagang

Not many people know that Mersing has a good selection of food items that originated from Terengganu like nasi dagang, keropok lekor and satar. This is because a sizeable number of Terengganu descendants have settled there, especially in the area known as Mersing Kanan (locally known as Tanjung). Perhaps the most famous of all the nasi dagang in Mersing is Nasi Dagang Mak Yah, sold from a simple stall next to the main wet market. The nasi dagang is so popular that you have to queue to buy it.

However, Mak Yah sells her nasi dagang for take-away only. If you wish to have your nasi dagang as a sit-down breakfast meal or not patient enough to stand in a waiting queue, I recommend you make a visit to Nasi Dagang Warisan Kak Ju. It is a foodstall located on Jalan Makam, a road that runs along the coast on the north side of town. Other than nasi dagang, Kak Ju also sells nasi lemak, nasi minyak and other breakfast items. Although it is slightly out of town, the short drive would be worth it. Taste is good, price is very reasonable (still at kampung levels) and parking space is ample.

Warisan Kak Ju. Visited 28 June 2017

Nasi dagang on a plate

2. Nasi campur masakan kampung

For a kampung-style nasi campur (mixed rice) lunch meal, our place of choice is a foodstall called Kedai Ucu Selera Kita, also located on Jalan Makam but nearer to town. This place sells a wide spread of kampung dishes that would make you spoilt for choice. The slight drawback is that service may be a bit slow when the huge crowd hits at lunchtime. On weekends, hungry out-of-towners would flock the place, so if you wish to avoid it, try coming here before noon. Despite this minor inconvenience, we like to have our lunch here because we've not found another place in Mersing which can match the variety of dishes on offer.

Large seating area that's quickly packed

Typical nasi campur mix consisting of asam pedas ikan, sayur and telur asin

3. Mee bandung

You wouldn't think you'd find good mee bandung muar in Mersing, would you? I'll tell you now that you can. But you have to drive some ways out of town to reach the place. Mee Bandung D'gunung is an unimpressive stall located right by the roadside of Federal Route 3 about 10km north of town. If you are driving from Mersing town towards Endau, you'd probably miss it. But if you are game for a bit of difference, then make a look-out for it on your left-hand side after you pass the water treatment plant in Tenglu.

The stall is mostly a one-man show run by an amiable gentleman called Encik Mat. If you come in a large group, then patience is key. He operates from early morning to around 6pm with a short closing period around mid-day for zohor prayers.

While the mee bandung is not bad, Encik Mat also serves good mee soto too. Again, prices are still customer-friendly.

Location is just by the main road

Mee bandung in reasonable portion


Couldn't resist a bowl of mee soto after finishing the mee bandung

4. Satar and keropok lekor

Okay, back to the Terengganu delicacies of satar and keropok lekor. There are not that many stalls selling satar. We have tried almost all and the one we consider the best is located near the keropok gallery along Jalan Makam at Mersing Kanan. This stall has no particular name so I decided to give it the title of Gerai Satar Terbaik Mersing and recommended an addition to Google Maps.

They start business around 11 in the morning and would sometimes be sold-out by 3pm. They have a few small tables where you can sit and have your satar in-situ. Complete your selection with some keropok lekor, otak-otak, kuih paung and cendol which they also sell, and you have a satisfying tea-time meal.

Satar and otak-otak over charcoal fire

Satar is made up of fish, coconut and some killer bits of cili padi

Kuih paung whose insides are also fish and coconut

Sunday, 30 October 2016

Blogging from Mersing

We are in my wife's hometown Mersing since yesterday. Today, my wife and her siblings are at the District Land Office to settle some issues relating to the inheritance of property belonging to my late father-in-law.

Being back in Mersing means the opportunity to enjoy the local delicacies that the town is famous for. Namely nasi dagang, keropok lekor and satar. It's cool and cloudy this morning.

Satar and keropok lekor for afternoon tea
A tributary of Sungai Mersing. 'Derhaka' is a really strong word.

Footnote : Mobile blogging on a smartphone or tablet would work fine if your post is pure text. When you start to add photos, it becomes too cumbersome. Editing, re-sizing and captioning the pics take a ton of effort.

Wednesday, 4 July 2012

Apa dah jadi?

Apa dah jadi? Apa dah jadi?
Blog ini dah sunyi sepi...

It has never happened before that I failed to post anything in a whole month. June has passed by without a single peep. So what caused me to be postless in the previous month? Busy, bored or blurr.... take your pick.

Actually, it has been terribly busy on the work front for the past few months, and it looks to stretch out as such for the next few. So this quick entry is just to keep this blog alive. I am just posting a few pictures taken in Mersing the previous week when we made a quick weekend trip to my wife's hometown to attend a wedding.

Stay cool people...

Fishing Bay Resort
Old bridge at Teluk Sari
Sunset and low tide
The beach at the resort
Fisherman's jetty at Teluk Buih

Sunday, 29 May 2011

Teluk Iskandar Inn

I am sitting at a lovely veranda as I type this entry... enjoying a simple breakfast of scrambled eggs on toast with black coffee, while at the same time taking in a splendid view of the calm South China Sea. The day is bright and not yet warm and a gentle breeze blows. No doubt in a short while it would be hot and humid once the sun reaches its peak. Even so, I don't think that would spoil the peaceful and tranquil setting of this place.

The breakfast veranda

I am presently lodged at Teluk Iskandar Inn in Mersing on the east coast of Johor. We checked in late evening yesterday and plan to attend the wedding reception of our niece later this afternoon.

Teluk Iskandar Inn is a quaint, privately-run establishment owned by an elderly Malay couple, Puan Kamariah and Encik Ibrahim. It is located on a piece of land with sea frontage, not too far away from Mersing town. I have noticed this place many years ago but never had the chance to set foot in it. Mersing is my wife's hometown and it doesn't make sense to `balik kampung' and yet go stay at a hotel. This time around, we are back only for a wedding. The family kampung house has not been occupied for a few months and would need some effort to get cleaned.

I got to know of this inn from online reviews and have been keen to give it a try for quite some time. It doesn't have that many rooms and early booking is recommended. The rooms are set out in a elevated terraced layout that extends from the house proper (where the owners stay). The upper level is where the rooms are located while the area below (what Malays call kolong) have been simply but tastefully decorated as a lepak area. The bedrooms are basic but adequate... no fancy flatscreen satellite TV or the like, which would actually look out of place in such a rustic setting. But online addicts (yours truly included) need not fret... the wi-fi signal here is strong and reliable.

View from the beach side towards the house
Nice place to relax

Foreigners have been coming to Mersing and staying at this inn for many years. Their recommendations have made it even to Lonely Planet. At the rest lounge below the rooms, there is this framed hand-written list prepared by a Matsalleh couple. It lists out all the birds they have seen while staying here. There are 24 species. I'm no bird-watcher, so most of the names escape me... but one did capture my attention, the brahminy kite. This is a type of bird-of-prey that feeds on fish and other marine animals. I kept an eye out for the bird during my early morning walk on the beach to catch the sunrise, but did not spot any.

Lovely place, this Teluk Iskandar Inn... how I wish I can own such a place as this when I retire.

Sunrise on the east-coast

Saturday, 20 February 2010

Sunrise and sunset at Teluk Iskandar

Teluk Iskandar is a stretch of coastline a few kilometres to the south of Mersing town. It is named after the previous Sultan of Johor and became famous some years back for the discovery of gold. Hundreds of hopeful prospectors dug up the beach at low tide, in hope of finding fortune in the form of tiny specks of yellow dust among the dark grey sands.

At the peak of the gold mining activity in December 2007, many gold-diggers camped out on the beach. The price of woks and frying pans in Mersing town shot up like nobody's business.

The bay has now returned to normal. The beach itself is not really that pretty when compared to other beaches on the east coast of Malaysia. Nonetheless, it is a good spot to practice with some sunrise and sunset photography...

Sunrise Pics :



 
  
 

Sunset Pics :

 
  
 



Thursday, 16 October 2008

A good makan spot in Mersing, Johor

I mentioned earlier that we spent the second day of Aidilfitri at my wife's kampung. Having had enough of ketupat and rendang for two days, I decided to take the family out for dinner. As it was still the second day of raya, I didn't think that there would be many restaurants open for business yet, but we took a chance of exploring the small town of Mersing anyway.

Surprise, surprise! We found one that was open and what a find it was. The restaurant is called Sally's Place and the tagline on the signboard says that they serve Chinese Muslim food. Sally's Place is quite unique in that it is actually an old Malay kampung house. The original living room and bedrooms in the raised section of the house are now converted to dining areas. The kitchen is located in a front annexe on the ground floor. Being still a small-time business, the interior decor is nothing to shout about... but the taste of the food was something else.

Our meal that night was made up of Siakap fish steamed Teochew-style, hot-plate ginger beef, black pepper prawns, mixed vegetable soup and egg foo-yung. The steamed fish was exquisite and the beef was delicious. The prawns were a tad small, both in size and portion but the black pepper taste was actually quite good. If they had served us large-sized prawns (for which I don't mind paying for), it would have been perfect. The soup and eggs were not bad too. We cleared all the dishes, no leftovers.

Steamed Siakap, Teochew-style

Black pepper prawns


The whole meal for four cost me RM67 only. How's that for value for money.

I was told that Sally's Place began operating only recently, about 3 or 4 months ago. I hope they can maintain their taste and I wish them continued success. The restaurant is located about two kilometres from the centre of Mersing town, north after the bridge on the road to Endau. They are open during dinner time only.

I went to the place again the next day to take a photo of the house from the outside. Opposite the house is a tranquil beach facing the North China Sea.

If you happen to be spending a night in Mersing, do drop by Sally's Place for a lovely dinner of Chinese Muslim cuisine.

Old Malay kampung house converted into a restaurant

Mersing Kanan beach with a view of Pulau Setindan

Update 01 Dec 2021 : Sally's Place ceased operations many years ago. A few other businesses have taken over the place since then. None seem to last. The house still exists but it's only outdoor dining now.