Saturday, 22 August 2020

New venture in the new Hijri year

Two days ago, Muslims in Malaysia celebrated the arrival of the new Hijri year 1442. The first day in the month of Muharram is considered significant in Malaysia and is given a special name called Ma'al Hijrah. There is however, a common misconception that this date commemorate the occasion of Prophet Muhammad's (s.a.w) migration (hijrah) from Makkah to Madinah.

The Hijri Muslim calendar was established during the time of Caliph Umar Al-Khattab (r.a). During his reign, one of the caliph's governors remarked that letters from the caliph had no indication of the year it was written, making it difficult for the governor to determine which instructions were more recent. This prompted Umar to discuss with his colleagues and they later decide to use the year of the Prophet's migration as the start of the Islamic calendar.

According to historians, Prophet Muhammad is believed to have left his hometown of Makkah in the month of Rabiul Awwal, the third month of the Arabian year. It took one week for the Prophet to reach Yathrib, the original name of the Madinah.

In our family, the first day of every new Islamic year has even more special significance.

It is the day our first son, Arshad Khalid was born - 1 Muharram 1410 (3rd August 1989). That makes him 32 years-old by the Muslim calendar but still 30 years-old in CE terms.

It is also the day our first granddaughter, Maisarah Bt Arshad Khalid was born - 1 Muharram 1440 (10th September 2018). That means Maisarah is already 2 years-old in Muslim calendar terms.

Okay then, what's this new venture that is being hinted in the title of this post?

A friend of mine has invited me to join his existing F&B business to run a food stall within a food court in Johor Bahru. The outlet has been in operation for over a year and has reasonable sales. I've decided to accept his offer because the venture is an opportunity for my third son to run a food business as a partner while at the same time, employ his culinary skills to cook tasty food and later introduce new menu items. The overall objective being to increase sales and bring the business to another level.

I have been assisting the operations by helping to put together a new menu list which includes photographs of every menu item on offer. Food photography has been a long time hobby of mine. The following are some shots that have already been taken. I still have a few more items to shoot before the full menu card can be published.

We have already decided on the new name that the venture will be known by. I'll reveal that in another post once the full setup has been launched.

An existing menu that is a customer favourite

New menu item we hope would be a top-seller

Existing item but presented in a fresh setup

Another existing item that is quite popular


Friday, 31 July 2020

Aidiladha 2020 under MCO conditions

Today is Hari Raya Aidiladha, one of two Eid festivals in the Muslim calendar. It is also known as Hari Raya Haji or Hari Raya Korban, on occasion of the hajj pilgrimage in Makkah, Saudi Arabia and the ritual of livestock sacrifice encouraged upon Muslims who can afford it. However, the worldwide Covid19 pandemic has caused governments to severely scale down the religious activities.

Looking at the TV footage of hajj pilgrims doing the tawaf around Kaabah this year, the stark difference from previous years is glaringly obvious. The millions of hajj hopefuls who had planned to perform their pilgrimage this season, have to wait for the next. The miniscule coronavirus takes no prisoners.

We are at my better half's hometown of Mersing today. Just a small group of family members. No qurbani activity either. But still, a good time to relax and reflect upon the effect of the presence of an unseen enemy.

At Masjid Bandar Mersing

Thursday, 16 July 2020

MCO Haircut Version 2

It has been one and a half months since my son gave me a haircut at home under the MCO situation. Although barbers and hairdressers are now allowed to operate in the relaxed restrictions, I still do not have full confidence of the mitigated risks with respect to close contact with barbers. I have decided to stick with my son until we have a zero-infection status in the whole country.

For this second trimming, I chose to make it easy on my son and went for the crewcut style. It is also a look that I have sported before, having opted for it when I performed hajj and umrah. Should last me a few months until the next cut is needed.

The 'balik-haji' or 'balik-umrah' look

Thursday, 9 July 2020

A memorable birthday in 2020

A few days ago, I celebrated my 58th birthday. This year's occasion is somewhat different from previous years because of a few reasons.

We are still in Covid-19 pandemic situation, although the daily numbers are encouragingly showing a trend of newly infected cases in single digits. Hopefully, we shall see zero cases being reported soon. The Malaysian government and its citizens have shown great resolve in fighting the outbreak. With the reduction in the number of daily infections, the government has relaxed the MCO restrictions. This includes the ability to travel between states.

Our second son and daughter-in-law both work at Hospital Sungai Buloh, the reference hospital for coronavirus cases. Our son is considered a frontliner as one of his duties include screening of incoming patients. As such, it is quite difficult for him to obtain leave to come visit us. I therefore made the decision for us to travel north to visit them last weekend. I was also conveniently looking for a reason for us to make social visits after being cooped up at home for three months.

The other (even stronger) reason was that I share the same birthday as my daughter-in-law, Aisyah Bt Abdullah, 6th of July. When their wedding was held in November last year, I had not known of this fact. At the time, I was too focussed on planning for the wedding, it didn't occur to me to ask about the birthday of our newest family member. It was only early this year that my wife told me about it. At last, I have another family member to celebrate the 6th of July every year (note : I had previously written about the Birthday Paradox in a post dated 20.12.2009).

Instead of my son and his wife travelling down to Johor to celebrate the special day with us, my wife and I drove the other direction so we could celebrate it with them. We had a birthday lunch at the home of my brother-in-law in Bukit Jelutong, Shah Alam, the main menu item being a home-cooked nasi briyani prepared by the mother-in-law of the birthday girl.

Indeed, a memorable family occasion to treasure for years to come...

Only two candles on the cake

Lunch of nasi briyani in both mutton and chicken options

The wedding reception in November 2019. Aisyah and her parents on the right

Thursday, 2 July 2020

Kena tembak sebelum masuk...

* 36.6 *

Angka tersebut adalah kegemaran saya buat masa ini untuk meneka jawapan setiap kali pistol suhu dihalakan ke dahi saya sebelum dibenarkan masuk masjid, pasaraya, restoran, pejabat kerajaan dan seumpamanya. Setakat ini, kadar ketepatan tekaan dianggarkan bawah 10 peratus, hahaha...

Di Masjid Bulatan, Kg Melayu Majidee, JB

Saturday, 27 June 2020

30 years worth the wait...

It was a beautiful morning yesterday, Friday 26 June 2020. The sky was slightly overcast but it did not rain. Perfect for some outdoor activity to release some sweat.

Far out west in England came the news that Liverpool Football Club has become the champions of the English Premier League after a wait of thirty long years. There are still 7 more games to go before the full fixture schedule (delayed due to the coronavirus pandemic) is completed, but the nearest rival is too far behind to catch up. We shall savour the moment and enjoy the weeks ahead as the 2019/2020 season comes to a close.

Great things happen to those who work hard and are willing to wait.

Morning brisk walk at Taman Merdeka in Johor Bahru

Sunday, 14 June 2020

Valuing friendship above feud

In early 1981, I was studying for my GCE A-levels at Aston College in Wrexham, North Wales in the UK. I cannot recall how many Malaysian students were enrolled there at the time, but if I was to make an estimate, I would say upwards of 40 persons.

Wrexham is not a big town. Prior to arriving in the United Kingdom, I've never heard of the place before. I vaguely knew that Wales is a separate country within the UK but it totally surprised me that the Welsh speak and write in an entirely different language. I lived in Wrexham for about a year and have pleasant memories of my stay there. The slight regret that I have is in not making an attempt to understand a bit more of Welsh.

Aston College no longer exists, having been merged with a few other colleges in North Wales and later upgraded to a university in 2008. A search on Google Maps indicates that my former A-level college is now known as Wrexham Glyndwr University. I also tried to search for the house that I stayed in the final term of my studies but since I could not remember the street name, the search was fruitless. What I can recall was that it was quite a walking distance away from the college, perhaps around 30 minutes at leisurely pace.

The house was an end unit of a row of a 2-storey terrace block, probably built in the 1960s. Although an old building (even at that time), the house was adequately renovated to serve as student accommodation. Each floor had been separated so as to make two different units (which they refer to as a flat). Each flat had central heating, a small kitchen and a bathroom. I stayed at the top unit with my coursemate named Yaacub Mohamed whom I know from our MRSM Kuantan days. The ground floor unit was rented by a friend name Khairil Faizi who previously studied at MRSM Seremban. I cannot remember who Khairil's housemate was.

Anyway, what triggered this post was memory of an event that was posted by a mutual friend of Khairil and me on his Facebook page. This mutual friend is Sofian Abdul Rahman or better known as Boe, who also formerly studied at MRSM Seremban. Boe was doing his A-levels at London at the time and had come to Wrexham to visit his friends. He slept over at Khairil's flat. Late one evening I went downstairs to see that Khairil and Boe were deeply concentrating in a game of Scrabble. As I watched them play, I noted that the scores were close. Towards the end of the game, Boe played a high-scoring word that would've made him the winner. Khairil vehemently protested that there was no such word. Boe laughingly said there is. The argument went back and forth and got a bit heated. Boe then looked at me and said, 'Tak percaya tanya Fadhil.'

At that time, my vocabulary was still weak and I could not give Boe the confirmation he was seeking. But I had a thick dictionary upstairs in my room so I offered to run up and check. Boe gave a surprising response. No need, he said... I concede that there is no such word. Which meant he lost the game. At that young age, I witnessed a true example of how to gracefully concede so as not to upset the feelings of your bro.

When I related this memory to Khairil recently (as a comment on Boe's Facebook post), he replied that Boe is that sort of friend. He values friendship above feud.

I still recall the word that Boe tried to play because I later checked and found that it is valid. I'm pretty certain neither of them remembers that. Maybe one day I'll tell them...

Me and housemate Yaacub. Wrexham 1981

Wednesday, 27 May 2020

MCO Haircut

In a previous posting, I mentioned that I do not mind if barber shops are not allowed to operate under relaxed MCO conditions. Among the reasons that I gave was that I have experience in sporting a long hairstyle before.

Who am I kidding, really?

My days as a rock fan are long gone. My hair is almost totally gray now. I have an itchy scalp problem and keeping my hair long doesn't help.

So when the electric hair trimmer that my son ordered online arrived yesterday, I asked him to give me a haircut after he was done trimming his. Abah nak style yang macam mana, he asked. Well... any style that you are comfortable doing, I replied. As long as it looks neat. Ok, he'll try one way first, he said. Just a little trim. If I don't like it, he will cut a bit more. To allay his fears, I told him not to worry too much. We can always go for the crew cut as a last resort. Hahaha...

As it turned out, he ended giving me a young man's haircut style. Very short on the sides and back with a pronounced thicker mop of hair on top. It's a look I'm not familiar with but I can live with it. It's not like I have to look good for a job interview or anything...

Thank you, son (Imran Azizi).

Not too bad a cut from an amateur barber

Sunday, 24 May 2020

Hari Raya Aidilfitri 1441H / 2020M

Sambutan bulan ramadhan dan Hari Raya Aidilfitri yang tersangatlah berbeza pada tahun ini. Tiada siapa yang menjangka yang hidup kita pada beberapa bulan yang lalu sehingga kini dan seterusnya telah terkesan oleh sejenis mahluk halus yang tidak terlihat dengan mata kasar. Coronavirus - namamu akan tercatit dalam sejarah dunia sebagai satu musuh yang telah mengakibatkan bermacam angkara, kerugian kewangan dan korban nyawa.
  • Tiada solat jemaah di masjid. Bermakna tiada juga solat tarawih di masjid sebagaimana tahun-tahun sebelum ini. Sebaliknya ini melatih ketua-ketua keluarga untuk mengimamkan solat tarawih di rumah masing-masing.
  • Tiada solat sunat Aidilfitri di masjid.
  • Tiada tradisi kujung mengunjung di kalangan sanak saudara dan sahabat handai.
  • Tiada acara bersalam-salaman dan bermaaf-maafan secara sentuhan fizikal. Diganti dengan pertemuan secara alam maya melalui panggilan video menggunakan Whatsapp video call ataupun Zoom.

Selamat hari raya Aidilfitri untuk pembaca-pembaca sekelian. Maaf zahir dan batin. Taqabbalallahu minna waminkum...


Friday, 22 May 2020

Bonsai gardening... an update (2)

Bonsai gardening is a hobby that demands huge patience. It takes years of tending and care to see the plants grow into beautiful bonsai. Just like any other hobby, perseverance and dedication are essential traits to have.

In most situations, I consider myself a patient person. However a trickle of impatience does creep in at other times. In the few years I've been into this pastime, I've learned a number of things. Among these are :

1. Plants will get infected by bugs and diseases. Sometimes leaves turn yellow or curl up. Sometimes the leaves don't even grow.

2. Some plants will die.

3. Each type of plant has a different rate of growth. Some sprout new leaves and buds within a few weeks of pruning. Some can be easily propagated using stem cuttings while others require other methods such as air-layering.

4. A branch or two would definitely break when you first learn the wiring and bending process.

5. Pruning dense leafy growth is a hard decision to make.

Failures

I've had my fair share of failures.
  • I had a dracaena tree growing in a normal pot for many years. I had trimmed the initial long stem to reduce the height and create branching. When the shape of the growth was pleasing, I transferred the plant into a shallow bonsai pot. It survived for a few months until I noticed that the leaves that fall off are not being replaced with new growth. I unearthed it from the pot and saw that root-rot had occurred. Cause of death : over-watering and possibly poor drainage.
  • Somebody threw away unwanted ixora shrubs at a dumpster near my house. I scavenged a few and managed to re-grow them in poly bags. One of these shrubs is a tiny plant about five inches tall with four slim branches. New leaves were already growing well and it even had flowers on one of the branches. I decided to re-pot it in a tiny ceramic pot to create a small bonsai known among hobbyists as mame. I even wired the branches to create the bonsai look. It died on me after about two months. Possible cause of death : poor root structure due to being transplanted too early.

Moving on

Notwithstanding the failures, I'm pleased to note that some plants are growing well and are on their way to be good-looking (I hope) bonsai trees in years to come. Among these are a few ficus plants and a tree which I think, is a pulai species. The pulai tree was a shoot growing out of a crack in a concrete drain near a project I was involved in about a year ago. I had carefully prised it out from the crack, hoping to pull out as much of the roots as I can. I replanted it in a normal pot but then transferred it to a shallow pot when it quickly outgrew the initial container. Presently, I'm letting the leaves grow more and allow additional branching. My hope is to create a dense canopy with reduced leaf size. Something to look forward to in the coming years.

Pulai tree entering its 2nd year

Ficus retusa in training for semi-cascade style